Nosh Menu
Menu
Chips
$4.00
Plain, Truffle or Pretzel Chips
Spiced Olive Medley
$7.00
Truffle Marcona Almonds
$4.00
Whipped Citrus Ricotta with Olives
$13.00
Fresh ricotta whipped with lemon zest + pink salt warm baguette + olives.
Gorgonzola Toast
$13.00
Sourdough crostini with whipped gorgonzola, thyme roasted red grapes, black pepper + olive oil.
Artichoke Spinach Dip
$12.00
Slightly warm artichoke dip served with assorted crackers.
Organic Hummus with Pretzel Chips & Olives
$10.00
Charcuterie & Cheese
$16.00
3 kinds of cheese, 2 kinds of charcuterie, nuts, dried fruit and crackers. Also available with sans meat.
Smoked Salmon & Caper Rillette
$16.00
With warm baguette.
Toasty Lux Sammy
$15.00
Ask about today's selection, served with chips.
Menu
McQueen Experience (Happy Ending)
$50.00
This is sinful treat for consenting adults. Jean Vesselle Cuvee Friandise & ethically sourced, small batch, organic, Ethernal gourmet chocolate. Sample 3 flavors: Pistachio + Cranberry + Sea Salt, Strawberry + Rose Petal + Pink Peppercorn, Apricot + Honey + Marigold | Serves 2-4
Jean Vassel
$36.00
$50.00
You are Champagne Royalty.
Flights
Queen Mum Obviously 100% Champagne
$39.00
The Freddie Making You Blush Rose
$29.00
The Royal Treatment
Price varies | A special 1/2 glass add-on to your flight.
The Steve
$9.00
Cheese & Charcuterie Plate
$20.00
3 types of artisan cheeses, 2 types of cured meat, nuts, fresh and dried fruit, and an assortment of crackers. Gluten-free crackers are available.
Citrus Ricotta
Whipped citrus ricotta, topped with lemon olive oil, lemon zest, and Himalayan pink sea salt. Served with a toasted baguette.
Hummus Plate
Organic hummus, "Everything" seasoning sprinkle, and olive oil drizzle. Served with spiced olives and pretzel chips.
Seasonal Burrata
Creamy burrata cheese drizzled with balsamic, cherry tomatoes, spiced olives, and pesto. Served with a toasted baguette.
Caviar Dip "limited availability
Creamy caviar dip made with all of the traditional ingredients: sour cream, hard-cooked eggs, scallions, salmon roe, and topped with paddlefish caviar.
Spiced Olives
Mixed olives with Mediterranean spices + lemon zest.